Nactis Flavours, SA

Nactis Flavours, SA specializes in creating aromatic raw materials and food flavors, providing tailored solutions for the food industry, including manufacturers and culinary artisans, to enhance product quality and consumer satisfaction. Founded in 1998 in France, Nactis Flavours, SA develops aromatic raw materials and food flavors. In December 2019, the company was fully acquired by Nactarome S. p.

a. , enhancing its operations and market presence. The CEO, Daniel Faguer, leads the firm, driving strategic initiatives and growth. The company has participated in 2 funding deals, with the latest being a Buyout of EUR 10.

00 mn, raising a total of EUR 10. 00 mn. Nactis Flavours specializes in the manufacture of aromatic raw materials, food flavors, and functional ingredients tailored to the food industry, serving clients across Europe, North America, Asia, and the Maghreb. Their offerings include certified organic ingredients and solutions for dietary needs, such as Halal and Kosher certifications, aimed at enhancing flavor and functionality across diverse applications.

In the most recent year, 2022, Nactis Flavours reported a revenue of EUR 42,126,336. 90 and an EBITDA of EUR 4,296,186. 40. The company operates primarily through a B2B model, engaging in direct sales with food manufacturers and culinary artisans, positioning their products competitively in the market.

Nactis Flavours plans to leverage recent funding from the 2019 Buyout to expand its presence in new markets, particularly the UK. The acquisition by Nactarome S. p. a.

is expected to enhance market reach and operational efficiency. Specific product launches and innovations are in design, aligning with market needs and consumer trends.