Good Culture

Good Culture, LLC produces high-quality organic dairy products, specializing in cottage cheese, sour cream, and cream cheese. The company focuses on health-conscious consumers seeking nutritious options free from artificial additives. Good Culture, LLC was established in 2014 by CEO Jesse Merrill and Anders Eisner, in Irvine, US. The company specializes in the production of organic dairy products, with its founders being Jesse Merrill, Kenneth Reeves, and Michelle Bagnato.

In February 2026, SEMCAP invested USD 55 million in Good Culture LLC. Good Culture specializes in high-quality dairy products, focusing on organic and natural offerings like cottage cheese, sour cream, and cream cheese. Their products contain live cultures and real ingredients, appealing to health-conscious consumers. The company serves a broad market across the United States, supplying both retail consumers and health-focused foodservice establishments.

Good Culture generates revenue primarily through direct sales of its dairy products to retailers and consumers, including partnerships with local grocery chains and health food stores. Revenue streams encompass flagship products like organic cottage cheese and lactose-free variants. The company's pricing strategies are designed to align with consumer expectations for premium, health-oriented products, reinforced by its commitment to sustainability and social responsibility through initiatives like 1% for the Planet.